Top Guidelines Of polka dot chocolate
Line two 9-inch square baking pans with unbleached parchment paper, leaving an overhang of one-inch “wings” on two sides on the pans, and protected the wings to your pan with metal clips. Soften the chocolate in a double boiler more than very low heat, stirring frequently.Looks Completely wicked (but not really as it's so healthy, i like, i lik